The Devils Comes to Richmond

The Devil may have went down to Georgia for a song but Devils Backbone has come back to Richmond to stay starting today! That’s right, fresh off the completion of their outpost brewery in Lexington, VA, Devil’s Backbone is ready to kick off their entry into the Richmond market with with a few special events. I’ve got them all right here.

Devils Backbone Steal the Glass Night — Tuesday Jan 31st
4pm-the glasses are gone
Location:All Capital Ale House Locations

Pretty simple concept here. Go to Capital Ale closest to you, drink a Devils Backbone beer and keep the DB glass.

Featured beers: 8 Point IPA, Vienna Lager, and limited quantities Kilt Flasher, Ale of Fergus, and Schwartzbier.

The Devils Crawl — Wednesday Feb 1st
6pm-10pm
Head out on a pub crawl in the Fan with a different small batch beer at each location.

Commercial Tap House (6pm)
Beers: Vienna Lager; English Mild

Secco Wine Bar (7pm)
Beers: Vienna Lager; Schwartzbier

Caliente (8pm)
Beers: 8 Point IPA; Kilt Flasher Wee Heavy

The Night of Funky Devils — Friday February 3rd
First Friday Kickoff Party at Gallery 5
7pm-11pm
Free entry

Come enjoy the beer and shake your backbone at the official kickoff party at Gallery 5. It’s simple; come out on First Friday (Feb 3rd) support your local art galleries downtown on their opening nights, stop into a great local restaurant (Comfort, Pasture, Bistro 27, Tarrant’s Cafe, Belvidere at Broad, …Popkins), then come by Gallery 5 and party it up with local funk band Chicken & Corn and turntable stylings of DJ Williams. Take the opportunity to meet the crew from Devils Backbone and have some great beer including 8 Point IPA, Vienna Lager, and a very special pin of “Spike,” a single hop varietal American-style red ale using an experimental hop called HBC342!
Gallery 5
200 W. Marshall St
Richmond, VA 23220

Devils Backbone Beer DinnerThursday February 9th
TJ’s at the Jefferson is back for 2012 with a very special beer dinner with Devil’s Backbone! Come out and enjoy some delicious VA beers paired up with seasonal cuisine at TJ’s inside the Jefferson Hotel!  Dinner starts at 7pm and is $50 per person plus tax and gratuity. Please call 804.649.4672 or email at kibiloski@jeffersonhotel.com for more information.

DEVIL’S BACKBONE
“WELCOME TO RICHMOND”

Thursday, February 9th at 7pm
TJ’s at the Jefferson

MENU

Salad of Winter Baby Roots with 8 Point IPA
Composed Greens, Pumper-Nut Soil, Malted Barley Vinaigrette

Hay Smoked Duck Breast with Vienna Lager
Braised Escarole and Leeks, Duck Confit & Yukon Potato Cake

Schwartz Braised Lamb Osso Bucco with Schwartzbier
Chestnut Spaetzle, Charred Brussels Sprouts and Pearl Onions, Natural Jus and Toasted Cream

Winter Fruit Compote Financier with Scotch Ale
Brown Butter Ice Cream, Maple Crumble

$50.00 Per Person
Plus Tax and Gratuity

Please contact Jonathan Kibiloski at 804.649.4672
or by email at kibiloski@jeffersonhotel.com

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