Daily Archives: April 19, 2012

Victory Pints, Community Chest, & Poplarless Hoplar

With so many things happening around town today, Thursday April 19th, there just wasn’t time for separate posts.  Here are three I thought sounded cool.

FW Sullivan’s Steal the Pint Night featuring Victory Brewing

Starting at 5pm, head out to F.W. Sullivan’s to enjoy Victory Headwaters pints and steal the glass!

F.W. Sullivan’s Fan Bar & Grille
2401 W Main St
Richmond, VA 23220
(804) 308-8576

Community Chest Night at Capital Ale Innsbrook

Join Screens N Suds for Community Chest Night at Capital Ale House Innsbrook. Print this flyer, present it to the hostess, and 25% of your food bill will be donated to MS Society.

4024 Cox Road # A
Glen Allen, VA 23060
(804) 780-2537

Poplarless Hoplar at Joe’s Inn

Head by Joe’s Inn in the Fan at 7pm where Hardywood will be tapping a cask of their Imperial IPA, Hoplar. Poplar wood is not used in the cask because in order to make a true cask ale, the conditioning process needs to finish in the cask.

Joe’s Inn
205 North Shields Ave
Richmond, VA 23220
(804) 355-2282

Thirteen Real Ales to be Tapped for Inaugural Virginia Cask Festival

Tomorrow, Friday April 20th, is the last day you can buy advance tickets to the inaugural Tap into Virginia Cask Festival.  The festival will be held at the Downtown Capital Ale House Music Hall for two sessions on Saturday, April 21st.

If you’re still on the fence about attending this Saturday, maybe this complete list of thirteen casks of real ale from eleven Virginia breweries will change your mind:

  • Legend BrewingGolden IPA (dry hopped with Citra hops and aged with French oak chips)
  • Hardywood Park Craft BreweryBourbon Barrel Quad & Hoplar
  • Starr Hill BrewingDouble Platinum – dry hopped with Centennial hops
  • Mad Fox Brewing  — Wee Heavy Scotch Ale
  • Port City Brewing  — Monumental IPA
  • Lost Rhino BrewingFace Plant IPA
  • Devils Backbone Brewing — 1) Wit Bier – 4.5% ABV, 15 IBU  Belgian-style witbier that is hazy straw in color, light in body, with a refreshing fruity spicy finish. Spiced with coriander, orange peel, szechuan peppercorn, and brewed with an aromatic Belgian yeast strain to create a complex yet delicate wheat ale.  2) White Stag IPA – 7.0% ABV, 50 IBU’s.  A wheat IPA that blends aspects of American IPA’s, British IPA’s, and wheat ales . Brewed with 4 types of malted & un-malted wheat, kettle hopped with both American and English hops, and dry hopped with East Kent Goldings to create a beer that’s uniquely its own.
  • Williamsburg AlewerksChoco-Latte (Double Coffee Stout infused with Dutch chocolate and vanilla bean)
  • O’Connor BrewingGreat Dismal Black IPA –  infused with “Old Havana Cuban Coffee Blend” from Virginia Espresso in Norfolk, chocolate and vanilla bean.  ABV- 8%.
  • Wild Wolf BrewingTom Tom Founders Festival Ale — White IPA with extreme citrus and tropical hop notes added to the flavor of a traditional belgian wit, dry hopped with a pound of cascade. The brew used more than 60 pounds of local VA wildflower honey.  70IBU 5.5% ABV
  • St. George BrewingImperial Pale Ale – 10% ABV English style pale ale with 100% UK Fuggles and dry hopped with  UK Fuggles.

Remember, real ale is truly beer in its most natural delicious state. All proceeds from the festival go to support the work of the Virginia Craft Brewers Guild.  What are you waiting for?  Get your tickets to the afternoon (noon – 4pm) or evening (6 – 10pm) session. Head over to the festival website or Facebook event for further updates.

Capital Ale House
623 E Main St.
Richmond, VA 23219