Wow! Sounds like a fun time. Wish I could have been there.

All Malt America

Hardywood Park has been working on their newest Reserve Series; a Belgian Witbier with strawberries. However, this is no ordinary Witbier. A typical Witbier is spiced with coriander, orange peels, and other spices. Hardywood decided to focus more on the strawberry taste, so they brewed a Witbier without any spices. Adding strawberries to secondary fermentation to get that added taste seems like an easy step right? Wrong. Be sure to read more to find out the hard work the staff of Hardywood Park and the craft beer lovers of Richmond, Virginia did to make Virginia Strawberry happen.

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