Head over to Brew Gastropub’s Chesterfield location Saturday October 17th at 6pm for a Ballast Point tap takeover so big I’ve dubbed it “brewmongous.”

Here are the thirty one beers that will be tapped:

• Commodore American Stout
• Tongue Buckler Imperial Red Ale
• Pescadero Pils
• Habenero Sculpin IPA
• Indra Kunidra Curry Export Stout
• Piper Down Scottish Ale
• Thai Chili Wahoo
• Ginger Big Eye
• Big Eye IPA
• Pumpkin Down Scottish Ale
• Dorado DIPA
• Even Keel Session IPA
• Longfin Lager
• Victory At Sea Coffee Porter
• Calm Before the Storm — cream ale with coffee & vanilla
• Sculpin IPA
• Boob Check
• Grapefruit Sculpin IPA
• Barmy — 12% ABV ale with Malted 2-row barley, palisade hops, orange blossom honey, White Labs California Ale Yeast, apricots and San Diego carbon filtered tap water
• Grunion Pale Ale
• Calico Amber Ale
• Dead Ringer Oktoberfest
• Wahoo White Ale
• Pale Ale the Original
• Black Marlin Porter
• Fathom IPL
• Sextant Nitro — Oatmeal Stout
• Mango Sculpin IPA
• Schooner Wet Hop — 100% fresh (wet) Cascade hops
• Peach Even Keel Session IPA
• Blackberry Sour Wench

Brew Gastropub – Chesterfield
6525 Centralia Road
Chesterfield, VA 23835