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Monthly Archives: June 2014
In the past, German brewers were stuck following the Reinheitsgebot (beer purity law) stating beer could only be made from four ingredients: water, malted barley, hops and yeast. For awhile, it was only three ingredients as yeast was not included. American brewers have benefited greatly by never having such constraints.
You can celebrate this freedom tomorrow Thursday June 26th as USA faces off against Germany in the 2014 World Cup. Drink these Virginia-made German style beers. Follow the Trinkin links to find where you can have the beers on tap.
Straw colored, clean, and crisp beer with a delicate balance. Beer is fermented at warmer temperatures (55 – 70F) then cold conditioned.
Blue Mountain Kolsch 151
Center of the Universe Slingshot Kolsch
Champion Killer Kolsch
Midnight New Beginnings Kolsch
Rock Bottom Kolsch
Join Ardent Craft Ales as they tap their first kegs to be served in bars and restaurants throughout the city.
So many great places to choose from!
Take in the scenery of Lickinghole Creek Friday June 20th as they release their latest beer, ‘Til Sunset Session IPA.
“Til Sunset” is more than just a beer; it also tells you just how long LCCB will be open any given night. So make sure you get there before sunset or you will miss it. Check out the Facebook event for more information and updates.
Finally, Pasture will prepare a few small plate pairings Saturday June 21st at 5pm to compliment their pin of Pilot Mountain Pale Ale with tangerines. Pasture will also have pint glasses for you to take home.